Flour

Category: Bakery 001
Main products: Flour Pasta, Bread, Pizza, Focaccia
Business type: Manufacturer
Ownership: Private
Location: Emilia Romagna
Employees: 50/100
Accreditations: BRC, IFS
Private labels: Yes
Available packaging: Retail, Foodservice, Professional, Highly specializing, Competitive prices

Organic Flour

Category: Bakery 002
Main products: Organic Flour
Business type: Manufacturer
Ownership: Private
Location: Veneto
Employees: 50/100
Accreditations: BRC, IFS
Private labels: Yes
Available packaging: Retail, Foodservice Professional
Pros: Highly specializing, Comprehensive range

Organic pizza bases

Category: Bakery 004
Main products: Pizza and Pizza bases organic ambient
Business type: Manufacturer
Ownership: Private
Location: Lombardia
Employees: 10/50
Accreditations: BRC, IFS
Private labels: Yes
Available packaging: Retail, Foodservice Professional
Pros: Highly specializing, Comprehensive range

Pizza bases (ambient)

Category: Bakery 003
Main products: Pizza and Pizza bases ambient
Business type: Manufacturer
Ownership: Private
Location: Lombardia
Employees: 10/50
Accreditations: BRC, IFS
Private labels: Yes
Available packaging: Retail, Foodservice Professional
Pros: Highly specializing, Comprehensive range