Scouring up and down the length of Italy, we have handpicked a number of producers which we believe customers abroad would appreciate.  These producers have been selected on account of various factors:  competitive pricing (in relation to products’ market positioning), adherence to international food standard regulations (e.g BRC, IFS), financial stability, and experience working with large retailers and developing private labels. 

We are constantly developing new relationships with producers as we travel around Italy, seeking out the most interesting products.  Below are listed the details of some of the producers that we have met along our way: 

 

Cured Meats

Cured meats for slicers
Cured Parma and Italian Hams
Block Hams
Pre-sliced Parma Hams
Charcuturie meats

Olive Oil

Extra virgin olive oil
Italian extra virgin oil
Infused olive oils
Protected regional (PGI) olive oils
Organic olive oils

Antipasti and pesto

Antipasti
Capers
Pesto
Mustards

Pasta

Dried, durum wheat pasta
Fresh pasta
Lasagna sheets
Organic pasta
Pasta ready-meals
Tinned pasta
Egg tagliatelle

Vinegar

Balsamic vinegar
Vinegar

Jams and Honey

Italian Honey
Organic Italian jams

Biscuits

Cantuccini
Amaretti
Savoiardi

Tomatoes

Tinned tomatoes
Tinned San Marzano tomatoes
Tinned speciality tomatoes
Ketchup

Beans and pulses

Dried organic Italian pulses
Tinned Italian pulses
Tinned baked beans
Baked beans in fridge packs

Flours and pizza bases

Flour for pizza, pasta, and focaccia
Organic Italian flour
Pizza bases
Organic pizza bases

Miscellaneous

Glace cherries
Dried fruits and nuts

Not what you're looking for?

We are constantly updating our producer portfolio, so if your product isn’t amongst this current list, please get in touch.